Santa Fe Cattle Co is a restaurant chain that brings the authentic flavors of the Southwest to its patrons. Specializing in steaks, ribs, and fajitas, the establishment offers a fun and casual dining experience. Founded in 1995, Santa Fe Cattle Co has expanded its presence across several states, providing guests with high-quality food and a lively atmosphere.
About Santa Fe Cattle Co
Established in 1995, Santa Fe Cattle Co aims to serve great-tasting, high-quality food in a fun environment. The restaurant’s flavors are inspired by the scenic Southwest and include regional favorites. The recipes used have been in the family for a long time, ensuring that customers come hungry and leave happy.
Menu Highlights
Santa Fe Cattle Co’s menu features a variety of dishes that cater to diverse tastes. Some of the standout offerings include:
- Steaks: Hand-cut, aged steaks seasoned and grilled to perfection.
- Ribs: Slow-cooked, fall-off-the-bone ribs basted with homemade Chipotle BBQ Sauce.
- Fajitas: Sizzling platters of marinated meats served with grilled onions, peppers, and traditional accompaniments.
The menu also includes a selection of burgers, sandwiches, salads, and desserts, ensuring there’s something for everyone.
Locations
Santa Fe Cattle Co operates multiple locations across several states, including:
- Alabama: Albertville, Enterprise, Ft. Payne
- Louisiana: Hammond
- Mississippi: McComb
- Tennessee: Nashville
- Oklahoma: Ada, Ardmore, Broken Arrow, Glenpool, Midwest City, Shawnee
Each location maintains the brand’s commitment to quality food and a fun dining experience.
Dining Experience
Santa Fe Cattle Co prides itself on creating a lively and enjoyable atmosphere for its guests. The restaurants often feature Southwestern-themed decor, friendly staff, and, in some locations, live entertainment, making it a great place for family gatherings, celebrations, or casual dining.
Conclusion
Santa Fe Cattle Co offers a genuine taste of the Southwest with its flavorful menu and fun dining environment. Whether you’re craving a juicy steak, tender ribs, or sizzling fajitas, Santa Fe Cattle Co provides a satisfying experience that keeps customers returning for more.
FAQs
- What type of cuisine does Santa Fe Cattle Co specialize in?
Santa Fe Cattle Co specializes in Southwestern cuisine, offering dishes like steaks, ribs, and fajitas. - Where was Santa Fe Cattle Co founded?
Santa Fe Cattle Co was founded in 1995. - Does Santa Fe Cattle Co offer vegetarian options?
While the focus is on meats, the menu includes salads and other items that may cater to vegetarian preferences. - Are there any Santa Fe Cattle Co locations outside of the United States?
As of now, Santa Fe Cattle Co operates solely within the United States. - Does Santa Fe Cattle Co offer catering services?
For specific services like catering, it’s best to contact the nearest location directly to inquire about availability and options.
